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Our story

Omke Jan wants things to be simple again, and that’s a vision we share.

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Omke Jan?

Omke Jan loves company, and folk poppin’ in (‘folk om ’e doar’). He knows his way around and everyone he comes across. Traders, farmers and fellow villagers always know where to find him.

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Who are we?

Omke Jan is run by manager Jesper van’t Westende and chef Ruben Schippers. Together with a team of enthusiastic employees, they make sure that everyone feels welcome at Omke Jan.

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The farm

Piet Hein Eek designed and carried out the farm restoration, which is a contemporary tribute to the old homestead. Food and beds, all under a single roof.

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